steak
Pan-Seared Filet With Chimichurri Sauce
A good friend of mine from college loves Chimichurri sauce. The last time we were together, she ordered it as a side to a dish that didn’t come with it. That didn’t matter, it just worked. I have always loved this simple sauce myself, when made right, but had forgotten about it over the years. […]
Herb-Crusted Flank Steak With Tomato-Olive Relish
Herb-crusted flank steak with tomato-olive relish should be in your recipe repertoire no matter what. Seriously, if you are a beef eater, it’s a keeper. A simple fresh herb coating brings a great earthy flavor to this dish. The sweetness of ripe seasonal tomatoes paired with briny olives complements the texture and flavors of the […]