Tag: party food

Guacamole

Guacamole

I am a huge fan of guacamole.  If you have been to my house, chances are, I’ve probably made you some. I make it often. Year-round in fact, not just on Cinco de Mayo. I will search high and low in winter months to find […]

Salmon Croquettes

Salmon Croquettes

No one can ever have too many salmon recipes so here’s another fantastic one. Is far as croquettes themselves go, there are numerous version out there, but I’m talking about the more classic French version, but with a modern twist and made with sockeye salmon and […]

Rosemary, Black Olive And Sea Salt Focaccia

Rosemary, Black Olive And Sea Salt Focaccia

Focaccia is a flat oven-baked Italian bread product that is similar in style and texture to pizza dough. Crispy on the bottom, thanks to the generous amount of olive oil it is baked in, and soft, almost pillowy on top. This tasty savory bread is fantastic served […]

Spinach-Artichoke Dip

Spinach-Artichoke Dip

The first time I had spinach dip was in college and it was served in a large hollowed out bread bowl. It was not health food by any means, but I can admit it, the whole thing was delicious. But that was in the Midwest, […]

Muffuletta

Muffuletta

The Muffuletta is one of the greatest sandwiches ever created, yet sadly many have never heard of it. The Muffuletta is a New Orleans classic, created in 1906 by a local grocery owner named Salvatore Lupo. Lupo, an attentive man, watched as Sicilian farmers would come […]

Summer Fruit Platter

Summer Fruit Platter

I love Summer! Summer is the season for abundant fruit selection. From grocery stores to farms stands, gorgeous, flavorful enticing fruit surrounds us. Just looking at the bountiful selections makes me feel healthier. I have blogged about how to make an irresistible winter fruit platter. Here, some of the […]