close

NYC cooking schools

roasted tomato appetizer

Changemaker Series: Culinary Team Building Pioneer Suzen O’Rourke And Her Go-To Tomato Appetizer

My featured Changemaker is Suzen O’Rourke who is a pioneer in the field of culinary team-building and founder of a cooking school Cooking by the Book (or “CBTB”) in New York City. Suzi (as many call her) is also a dear friend and mentor. Suzi is one of the feistiest, most dynamic people I have ever met, […]

Comment Policy

Simmer + Sauce reserves the right to remove or restrict comments that do not contribute constructively to the topic conversation, contain profanity or offensive language, personal attacks, or seek to promote a personal or unrelated business. Any post found to be in violation of any of these guidelines will be modified or removed without warning. When making a comment on my blog, you grant Simmer + Sauce permission to reproduce your content to our discretion, an example being for a possible endorsement or media kit purposes. If you don’t want your comment to be used for such purposes, please explicitly state this within the body of your comment. If you find evidence of copyright infringement in the comments of simmerandsauce.com, contact me and I will remove that in question promptly.