Tag: New York Times

Boxing Day Rolls Are What The British Eat The Day After Christmas

Boxing Day Rolls Are What The British Eat The Day After Christmas

In Britain, December 26th is Boxing Day, a national holiday, that celebrates the traditional post-Christmas servant’s day off. Sausage rolls, or Boxing Day rolls as they are often called, are a traditional dish served during this holiday celebration. In the past, this day was one of the only […]

Shhh…A Russian Grandmother’s Secret Pirozhki Recipe You Must Try

Shhh…A Russian Grandmother’s Secret Pirozhki Recipe You Must Try

My husband is a foodie, but not in a pretentious way.  He simply loves good food.  This is not why I married him, but let’s just say that it didn’t hurt.  At times my husband will send me a recipe he finds with the subject […]