Tag: Fall

“Fallen Apple” Cocktail

“Fallen Apple” Cocktail

I consider this another fun, seasonal, Fall cocktail, based on the “Fallen Apple” cocktail I first read about in Saveur in 2015. The Fallen Apple recipe talked about in that article was from chef Anna Bogle of Summit City Lounge in Whitesburg, Kentucky (a place and a […]

Apple Slab Pie

Apple Slab Pie

It’s almost game-time, Thanksgiving will be here before you know it. This is my favorite holiday of the year by a long shot, which is probably not a surprise to anyone who knows me well. A food-focused day with friends and family, truthfully, I could […]

Blood Orange-Pomegranate Mocktail

Blood Orange-Pomegranate Mocktail

This blood orange-pomegranate mocktail with a touch of turmeric is not only seasonal, it’s hands-down delicious. For all my non-drinkers out there, this recipe is a must try.  Lightly sweet and bubbly, this beauty is not only nice to look at, it might even be […]

Fresh Fig Spread

Fresh Fig Spread

Oh boy do I love figs, always have.  Fig Newtons (now called simply Newtons) in my lunch box as a kid was a favorite. I don’t think I encountered a fresh fig until I was in my mid-20’s.  But, no surprise, I liked them right away. […]

Pear Olive Oil Cake

Pear Olive Oil Cake

This recipe is based on a recipe I recently saw in The Jewish Weekly in a special food feature about Rosh Hashanah (which starts tonight) the Jewish New Year–also known as the first of the High Holidays. As someone who celebrates the Jewish holidays, I welcome […]

Quinoa Vegetable Slaw With Peanut Dressing

Quinoa Vegetable Slaw With Peanut Dressing

I have not been shy about my love of salads. I am, however, an admitted salad snob. My husband agrees. I like my salads to taste good and to look good. Appearance matters. Making a salad look appetizing should not be that complicated: vegetables in […]