Tag: entree

Potato And Cheddar Perogies

Potato And Cheddar Perogies

Traditional Easter foods consist of baked meats (typically ham), various sweet breads and chocolate of all varieties. This can likely be attributed to the Lenten season, the 40 days prior to Easter when observant Christians often try to avoid indulgences. But for many Eastern European countries, such […]

Gratin of Haddock With Zucchini And Tomato

Gratin of Haddock With Zucchini And Tomato

Casserole is a term I don’t love. By definition “casserole” can mean a deep pan used both in an oven and as a serving vessel or for the food cooked and served in such vessel. To me a casserole always sounded like the name for […]

Prime Rib Roast

Prime Rib Roast

It’s holiday count down time and everyone is searching for ideas about what to make for Christmas. Let’s face it, we all have our standard go-to’s and that’s fine, it works, but this year you want to challenge yourself or impress others perhaps. I say, go […]